Executive Chef Don Molinich and Executive Sous Chef Michael Will's artful approach to Casual American Cuisine shines through each of their signature dishes. Meditate upon the sounds of water while your taste buds savor the Salad enFuego with Apple Cider Vinaigrette or the Seafood Trio Vera Cruz. Create your own Tapas Entrée. Choose from Red Wine Braised Short Rib, Mini Osso Bucco, Scallop Vera Cruz or Jalapeño Bacon Wrapped Shrimp. Choose from a list of boutique vintage wines, or the Housemade Red or White Sangria, illustrating enFuego's belief that the wine is equally as important as the food. The outdoor patio's colorful bougainvillea and central fireplace create an elegant, relaxed spot for dinner or drinks. If you love dessert then you'll love the DoubleTree Cookie Cheesecake or the Peanut Butter Brownie with Caramel Sauce & Vanilla Gelato! The exceptional food, service and value enFuego offers make it a perfect choice for your next dining experience.