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5532 North
Palo Cristi Road
Paradise Valley, Arizona 85253
602.955.7878


Major Credit Cards.

Serving Dinner Daily.

Sunday Brunch.

Serving Lunch
Monday through
Friday.

Lons.com
Starters
Alaskan Dungeness
Crab Salad

Arugula & Fennel Salad
with Local Citrus
& Goat Cheese

Braised Beef Short Ribs,
Sweet Corn,
Green Chili Risotto
& Red Wine Jus

Entrees
Grilled Filet of Salmon
with Blackberry Shellac

Grilled Beef Tenderloin,
Goat Cheese & Green
Chili Grits, Baby Carrots
& Swiss Chard

Loin of Colorado Lamb
with Red Wine Jus

Goat Cheese Gnocchi,
Fava Beans & Spicy
Cured Tomatoes

Desserts
Lon's Bourbon &
Chocolate Decadence
with Raspberry Chutney
& Vanilla Sabayon

Once the home and studio of famed Arizona cowboy artist Lon Megargee, the Four Diamond Award winning LON's at the hermosa is recognized as one of the Southwest's most distinctive restaurants. Today that artistry is carried on by renowned Chef Michael Rusconi. In a warm, earthy, yet sophisticated environment that melds adobe and rustic ironwork with carefully set tables, Rusconi practices his finely honed culinary style. His bold flavors and compelling combinations reflect a contemporary take on the multitude of native ingredients - all harvested at the peak of their flavor. Menus arranged by Chef Michael are personalized & designed to encapsulate the season, drawing from artisan producers and his own vegetable & herb gardens located on the Inn grounds. In addition, the 1000-bottle wine cellar houses a collection that since 1996 has been among those celebrated by Wine Spectator. Enjoy award-winning Artful American cuisine by one of the glowing fireplaces discreetly located throughout the bar and dining areas, or on a romantic patio surrounded by some of the most spectacular scenery Arizona has to offer. LON's quiet elegance and comfortable seclusion offer a romantic peek into the past and an experience not soon forgotten.

LON's at the hermosa