Take in a night of rare artisan tequila and imaginative Southwestern cuisine in a warm and stylish setting while skilled flamenco guitarists fill the air with artistic rhythms. Experience Windows on the Green's exceptional new menu and relaxed ambiance while discovering some of the Valley's best indigenous Southwest dining. Enjoy Chef de Cuisine Roberto Sanchez' signature dishes: "The Sanchez 41" which includes four main course entrées in miniaturized portions or Guacamole prepared tableside with Tortilla Chips served in authentic molcajete bowls. Renowned for its expansive golf course views, Windows on the Green is located at The Phoenician, one of the world's premier resorts. The restaurant features a dining experience that is both enjoyable and comfortable. Guests can choose from an expansive list including the Grilled Filet of Beef and the Adovado Bone-In Pork Chop. For a sweet ending, every dessert suggestion is tempting, from the Chocolate Tequila Cake to the Cajeta Sundae. Or if one prefers a glass of wine, the in-house sommelier pairs from an award-winning list of 150 selections. At Windows on the Green, guests are able to taste the intangible allure of the Southwest.